What is this marvel of modern science? Does it taste good? Does it matter? Is it made of unicorn tears? I NEED ANSWERS!
Starbucks announced that its Unicorn Frappuccino will be available in Canada from April 19 through April 23!
Starbucks explains that the drink will be made with mango syrup, sweet pink powder, a sour blue drizzle and topped with whipped cream, the drink changes flavour as you drink it too! The Unicorn Frappuccino starts out purple and tastes sweet and fruity but becomes tangy and tart.
The drink was once on the secret menu, and joins the official menu this week in some locations.
Will you be trying the Unicorn Frap?